Tag Archive 'aolescentes'

Lunes 18 / marzo / 2013

Dietary fructose in relation to blood pressure and serum uric acid in adolescent boys and girls

Filed under: Editorial — Mario Hernández Cueto — marzo 18th, 2013 — 8:18

A manera de editorial. Los trabajos y opiniones que aquí se exponen son orientadores de lo que se publica en Cuba y en el mundo sobre aspectos relevantes de la hipertensión arterial.

Dietary fructose in relation to blood pressure and serum uric acid in adolescent boys and girls

EditorialPor: K S Bobridge, G L Haines, T A Mori, L J Beilin, W H Oddy, J Sherriff y T A O’Sullivan.  Journal of Human Hypertension (2013) 27, 217–224.

Evidence that fructose intake may modify blood pressure is generally limited to adult populations. This study examined cross-sectional associations between dietary intake of fructose, serum uric acid and blood pressure in 814 adolescents aged 13–15 years participating in the Western Australian Pregnancy Cohort (Raine) Study. Energy-adjusted fructose intake was derived from 3-day food records, serum uric acid concentration was assessed using fasting blood and resting blood pressure was determined using repeated oscillometric readings.  [Actualizado: 18 de marzo 2013]

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