Tag Archive 'cloruro de sodio en la dieta'

Martes 11 / diciembre / 2012

Sodium, Blood Pressure, and Cardiovascular Disease: Further Evidence Supporting the American Heart Association Sodium Reduction Recommendations

Filed under: comentario — Mario Hernández Cueto — diciembre 11th, 2012 — 9:48

Sodium, Blood Pressure, and Cardiovascular Disease: Further Evidence Supporting the American Heart Association Sodium Reduction Recommendations

ComentandoPor: Paul K. Whelton, MB, MD, MSc, FAHA, Chair; Lawrence J. Appel, MD, MPH, FAHA; Ralph L. Sacco, MD, MSc, FAHA; Cheryl A.M. Anderson, PhD, MPH, MS, FAHA; Elliott M. Antman, MD, FAHA; Norman Campbell, MD; Sandra B. Dunbar, RN, DSN, FAHA; Edward D. Frohlich, MD, FAHA; John E. Hall, PhD, FAHA; Mariell Jessup, MD, FAHA; Darwin R. Labarthe, MD, MPH, D, FAHA; Graham A. MacGregor, MB, BCH; rank M. Sacks, MD, FAHA; Jeremiah Stamler, MD, FAHA; Dorothea K. Vafiadis, MS, FAHA y Linda V. Van Horn, PhD, RD, LD, FAHA. Circulation. 2012;126.

Recent reports of selected observational studies and a meta-analysis have stirred controversy and have become the impetus for calls to abandon recommendations for reduced sodium intake by the US general population. A detailed review of these studies documents substantial methodological concerns that limit the usefulness of these studies in setting, much less reversing, dietary recommendations.  Indeed, the evidence base supporting recommendations for reduced sodium intake in the general population remains robust and persuasive.  [publicada: 11 de diciembre 2012].

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Lunes 26 / diciembre / 2011

Effects of Low-Sodium Diet vs. High-Sodium Diet on Blood Pressure, Renin, Aldosterone, Catecholamines, Cholesterol, and Triglyceride (Cochrane Review)

Filed under: Revisiones — Mario Hernández Cueto — diciembre 26th, 2011 — 13:19

Effects of Low-Sodium Diet vs. High-Sodium Diet on Blood Pressure, Renin, Aldosterone, Catecholamines, Cholesterol, and Triglyceride (Cochrane Review).

Por: Niels A. Graudal, Thorbjørn Hubeck-Graudal y Gesche Jürgens.  cochrane1

The question of whether reduced sodium intake is effective as a health prophylaxis initiative is unsolved. The purpose was to estimate the effects of low-sodium vs. high-sodium intake on blood pressure (BP), renin, aldosterone, catecholamines, and lipids.

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